Description
Crispy and flavorful Air Fryer Beet Chips made with fresh beets, olive oil, and sea salt. A healthy, easy-to-make snack that’s perfect for satisfying your crunchy cravings without deep frying.
Ingredients
Ingredients
- 2 large whole beets
- 2 tablespoons olive oil
- 2 tablespoons sea salt
Instructions
- Peel the Beets: Start by thoroughly peeling the 2 large whole beets using a vegetable peeler to remove the outer skin for a clean, smooth texture.
- Slice the Beets: Use a mandoline slicer to thinly slice the peeled beets to about 1/2 to 1/3 inch thickness for even cooking and crispiness.
- Season the Beets: Place the sliced beet pieces into a bowl, then drizzle with 2 tablespoons of olive oil and sprinkle 2 tablespoons of sea salt. Toss well to ensure each slice is evenly coated with oil and salt.
- Air Fry the Beets: Arrange the coated beet slices in a single layer on the air fryer tray or basket without overlapping to allow air circulation for crisping.
- Set Temperature and Time: Preheat or set the air fryer to 310°F (about 154°C). Cook the beet chips for an initial 15 to 25 minutes, flipping them with tongs every 3 minutes to promote even browning and crispness.
- Check for Doneness: Monitor the beet chips as they crisp up and continue air frying in 3-minute increments if needed until the desired crisp texture is reached. Be aware they will crisp further as they cool.
- Serve and Enjoy: Once crispy, carefully remove the beet chips, plate them, and enjoy this nutritious, crunchy snack immediately or let them cool for optimal crispness.
Notes
- Use a mandoline for uniform slices to ensure even cooking.
- Flip the beet slices regularly to avoid burning and to achieve crispness on both sides.
- Cooking time may vary depending on the thickness of the slices and your specific air fryer model.
- The chips will continue to crisp as they cool, so don’t overcook them in the air fryer.
- Adjust salt to taste or try seasoning with other spices like smoked paprika or garlic powder for variety.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American