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2-Ingredient Cottage Cheese Ranch Dip Recipe


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4.2 from 45 reviews

  • Author: Sophia
  • Total Time: 5 minutes
  • Yield: About 2 cups dip, serves 6-8
  • Diet: Low Fat

Description

This 2-ingredient cottage cheese ranch dip is a creamy, flavorful, and healthy snack perfect for serving with assorted veggies and crackers. Made by blending low-fat cottage cheese with Hidden Valley Ranch seasoning, it offers a quick and easy way to enjoy a classic ranch flavor with fewer calories and added protein.


Ingredients

Dip Ingredients

  • 3 cups low-fat cottage cheese
  • 1 oz Hidden Valley Ranch Seasoning (one packet)

Serving Suggestions

  • Assorted veggies (such as carrots, celery, cucumber, bell peppers)
  • Crackers


Instructions

  1. Combine ingredients: Add the 3 cups of low-fat cottage cheese and the entire packet (1 oz) of Hidden Valley Ranch seasoning to the bowl of a food processor.
  2. Blend the mixture: Pulse the mixture until it becomes smooth and creamy, fully incorporating the seasoning into the cottage cheese.
  3. Adjust consistency: If the dip feels too thick for your liking, add 1 tablespoon of milk or water and pulse or stir again. Repeat this step until you achieve your desired consistency.
  4. Serve: Transfer the dip to a serving bowl and enjoy with your choice of assorted veggies and crackers as a delicious appetizer or snack.

Notes

  • If the dip is too thick, gradually mix in 1 tablespoon of water or milk at a time to thin it out to your preferred consistency.
  • Try different Hidden Valley Ranch seasoning flavors like original, buttermilk, spicy, or fiesta for a variety of tastes.
  • Store the dip in the refrigerator; it will last as long as the cottage cheese’s expiration date.
  • The dip will thicken slightly when chilled, so stir in a tablespoon of milk or water before serving if needed.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Blending
  • Cuisine: American