Description

Oreo Milkshake is a creamy, indulgent treat that combines the classic flavor of Oreos with vanilla ice cream and milk, topped with whipped cream and extra Oreos for a fun and delicious drink.

Ingredients

4–5 Oreo cookies, crushed (plus extra for garnish)

2 cups vanilla ice cream

1 cup milk (whole milk or any milk of your choice)

1 tablespoon chocolate syrup (optional, for extra flavor)

Whipped cream (optional, for topping)

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Instructions

Blend the milkshake: In a blender, combine the crushed Oreos, vanilla ice cream, and milk. Add chocolate syrup if you’d like to enhance the chocolate flavor. Blend until smooth and creamy. If you prefer a thicker milkshake, add more ice cream; for a thinner milkshake, add more milk.
Serve: Pour the milkshake into a tall glass. If you like, top it with whipped cream, extra crushed Oreos, and a drizzle of chocolate syrup for a fun and indulgent touch.
Garnish: Add a whole Oreo on top of the milkshake for a cute garnish or even break it into pieces and sprinkle over the whipped cream.
Enjoy: Serve immediately and enjoy this creamy, Oreo-filled treat!

Notes

For a thicker milkshake, you can add more ice cream or crushed ice. For a thinner milkshake, increase the milk amount.

If you prefer a non-dairy version, use dairy-free ice cream and plant-based milk like almond or oat milk.

Prep Time: 5 minutes
Cook Time: undefined
Category: Dessert
Method: Blender
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 500
Sugar: 65g
Sodium: 90mg
Fat: 24g
Saturated Fat: 14g
Unsaturated Fat: 8g
Trans Fat: 0g
Carbohydrates: 64g
Fiber: 2g
Protein: 6g
Cholesterol: 60mg