Description
Coconut Milk Brazilian Lemonade is a creamy and tangy tropical drink made by blending whole limes with coconut milk and sweetened condensed milk, perfect for refreshing summer days or special occasions.
Ingredients
4–5 fresh limes
1 can (13.5 oz) full-fat coconut milk
1/4 cup sweetened condensed milk (or to taste)
2 cups cold water
1–2 tablespoons sugar (optional)
Ice cubes
Lime slices for garnish (optional)
Mint leaves for garnish (optional)
Instructions
- Wash the limes and cut them into quarters, removing any seeds if possible.
- In a blender, combine the limes, coconut milk, sweetened condensed milk, cold water, and sugar (if using). Blend until smooth.
- Optional: Strain the mixture through a fine mesh sieve for a smoother texture.
- Pour over ice cubes in glasses.
- Garnish with lime slices or mint leaves if desired.
- Serve immediately and enjoy the creamy, citrusy flavor.
Notes
Adjust the sweetness to taste by modifying the amount of condensed milk or sugar.
Straining is optional based on texture preference.
Use vegan condensed milk and sweeteners for a dairy-free version.
Add fruit or different citrus for variations.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blended
- Cuisine: Brazilian
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 16g
- Sodium: 25mg
- Fat: 10g
- Saturated Fat: 9g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
