Description
This easy and delightful recipe combines the fresh, juicy sweetness of clementine oranges with the rich, bittersweet flavor of dark chocolate. Perfect as a quick treat or an elegant snack, chocolate dipped oranges offer a refreshing twist on traditional chocolate-dipped fruits, enhanced further by a sprinkle of orange zest for an extra citrusy aroma.
Ingredients
Chocolate
- 3/4 cup chopped dark chocolate
Fruit
- 3 clementine oranges (or any type of orange you prefer)
- Zest of one clementine orange (or any preferred orange zest)
Instructions
- Melt the Chocolate: Add 3/4 cup chopped dark chocolate to a pot on the stove set to low heat. Stir constantly until the chocolate has melted completely and there are no solid lumps remaining, then remove the pot from the heat to avoid burning.
- Prepare Orange Zest: Transfer the melted chocolate to a bowl. Use a grater or zester to remove the zest from one clementine orange and set it aside for garnish.
- Separate Orange Segments: Peel 3 clementine oranges and gently pull apart the segments to separate them, taking care not to damage the fruit.
- Dip the Segments in Chocolate: Dip each orange segment halfway into the melted chocolate, then place it on a plate lined with parchment paper or a silicone baking mat to prevent sticking.
- Garnish with Zest: Immediately sprinkle each dipped segment with a pinch of reserved orange zest to add brightness and enhance the citrus flavor.
- Chill to Set: Place the plate of chocolate-dipped oranges in the refrigerator for at least 45 minutes to allow the chocolate to harden and set properly.
- Serve: Once hardened, serve the chocolate dipped oranges chilled for a refreshing and indulgent treat.
Notes
- Store the chocolate dipped oranges in an airtight container in the refrigerator for up to three days to maintain freshness.
- Use high-quality dark chocolate with at least 60% cocoa for the best flavor and texture.
- Ensure the orange segments are completely dry before dipping to help the chocolate adhere better.
- For a festive touch, sprinkle with a pinch of sea salt or chopped nuts instead of orange zest.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American