Strawberry Matcha Latte is a vibrant, flavorful beverage that combines the rich, earthy taste of matcha with the sweet, fruity flavor of strawberries, all blended into a creamy, refreshing drink. This beautifully layered drink offers a perfect balance of antioxidants from the matcha and the natural sweetness from fresh strawberries. Whether you’re craving something unique for breakfast, need an afternoon pick-me-up, or just want to indulge in a fun, Instagram-worthy drink, the Strawberry Matcha Latte is sure to satisfy!

Why You’ll Love This Recipe

Strawberry Matcha Latte is the perfect fusion of earthy and sweet. The matcha provides a smooth, slightly bitter base, while the strawberry adds a burst of sweetness and freshness, creating a unique and flavorful combination. The creamy texture from the milk (or dairy-free alternative) brings everything together into a luxurious drink that’s both comforting and refreshing. Plus, it’s incredibly easy to make and customizable to your taste preferences. Whether you enjoy it hot or iced, this drink is a delightful treat.

Ingredients

• 1 cup milk (or any dairy-free milk such as almond, oat, or coconut)

• 1 teaspoon matcha powder (ceremonial grade for best flavor)

• 2 tablespoons hot water

• 1/4 cup fresh strawberries (or strawberry puree)

• 1-2 teaspoons honey or sweetener of choice (adjust to taste)

• Ice cubes (optional, if making iced)

• Fresh strawberry slices for garnish (optional)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Prepare the matcha: In a small bowl, whisk the matcha powder with 2 tablespoons of hot water until smooth and frothy. You can use a bamboo whisk or a small regular whisk. If you prefer a stronger matcha flavor, feel free to add more matcha powder.

2. Make the strawberry syrup: In a small saucepan, heat the strawberries and honey (or sweetener of choice) over medium heat. Mash the strawberries with a spoon to release their juice, and cook for about 2-3 minutes until it thickens into a syrup. Strain the syrup through a fine mesh sieve if you prefer a smooth consistency, or leave it as is for extra texture.

3. Heat the milk: In a separate saucepan or microwave, heat your milk of choice until it’s hot but not boiling. Froth the milk if you have a milk frother, or whisk it vigorously until frothy.

4. Assemble the latte: In a tall glass, pour the strawberry syrup at the bottom. Then, carefully pour the matcha mixture over the syrup. Slowly add the warm frothed milk on top, creating layers. If you’re making an iced version, you can add ice cubes before assembling.

5. Garnish and serve: Garnish with fresh strawberry slices on top for an extra touch of color and flavor.

6. Enjoy: Stir the drink together before sipping or enjoy the layered effect. Sip and enjoy the sweet, earthy goodness of this Strawberry Matcha Latte!

Servings and timing

• Servings: 1 serving

• Prep time: 10 minutes

• Total time: 10 minutes

Variations

• Iced Strawberry Matcha Latte: For an iced version, add ice cubes to the glass before layering the matcha, strawberry syrup, and milk. You can also blend everything together with ice for a smoothie-like texture.

• Vegan Strawberry Matcha Latte: Use a plant-based milk such as almond milk, oat milk, or coconut milk and ensure that your sweetener is vegan-friendly, like maple syrup or agave nectar.

• Sweetened or Unsweetened: Adjust the sweetness by adding more or less honey or your preferred sweetener. You can also skip the sweetener if you prefer a less sweet drink.

• Matcha Strawberry Smoothie: Blend the strawberry syrup, matcha, and milk with ice and a banana for a smoothie version of this drink.

• Add Vanilla: Add a drop or two of vanilla extract to the milk for extra depth of flavor.

Storage/Reheating

• Refrigeration: Leftover strawberry syrup can be stored in an airtight container in the refrigerator for up to 3 days. You can easily make a new batch of matcha and milk to enjoy later.

• Freezing: You can freeze the strawberry syrup in ice cube trays for an easy addition to future drinks or smoothies.

FAQs

1. Can I use pre-made strawberry syrup?

Yes! You can use store-bought strawberry syrup if you prefer a quicker option. Just make sure it’s the right consistency to mix well with the other ingredients.

2. Can I use matcha powder other than ceremonial grade?

Ceremonial grade matcha provides the best flavor and smoothness, but if it’s not available, you can use culinary grade matcha powder, though the flavor may be slightly more bitter.

3. How can I make this drink less sweet?

To make the drink less sweet, reduce the amount of honey or sweetener in the strawberry syrup, or use a sugar substitute like stevia or monk fruit.

4. How can I make the matcha less bitter?

If you find matcha too bitter, you can add more sweetener to taste. Additionally, using a higher-quality matcha powder can reduce the bitterness.

5. Can I make this drink ahead of time?

While it’s best enjoyed fresh, you can make the strawberry syrup ahead of time and store it in the fridge for up to 3 days. When you’re ready to make the latte, simply assemble the drink and enjoy.

6. Can I add more flavor to this latte?

Yes, you can add a variety of flavorings such as vanilla extract, cinnamon, or even a splash of coconut milk for a tropical twist.

7. Can I make this iced instead of hot?

Yes, simply add ice cubes to your glass before assembling the latte. You can also blend the ingredients together with ice for a frozen version.

8. Can I make this drink in bulk?

Yes! To make multiple servings, multiply the ingredients accordingly. You can prepare the strawberry syrup and matcha ahead of time for easy assembly when needed.

9. Can I use fresh strawberries instead of strawberry syrup?

Yes, you can blend fresh strawberries with a bit of honey or sweetener to create a homemade syrup. Alternatively, you can mash the strawberries and add them directly to the drink for a more rustic texture.

10. Can I use flavored matcha?

Yes! If you want to experiment, you can use flavored matcha powders such as vanilla or chocolate-flavored matcha to give this drink a unique twist.

Conclusion

Strawberry Matcha Latte is a delicious, refreshing, and beautifully layered drink that combines the earthy flavor of matcha with the sweetness of strawberries. Whether you’re looking for a fun new drink for your morning routine, a unique beverage for guests, or just something to enjoy on a warm afternoon, this latte is sure to impress. It’s easy to customize, indulgent, and filled with a combination of vibrant flavors that everyone will love!